In Peru, It’ Time to Chug Chicha!

Have a thirst for a real native experience? While traveling in Peru, stop at a house displaying a red flag on a long pole. There you can join the locals in a glass of chicha, an ancient Andean drink made from fermented corn.

California Native founder, Lee Klein, chugging chicha with villagers in a Peruvian chicheriaThe strange-tasting drink, yellowish in color with a bubbly froth, is served warm for just a few coins, and is quite strong. It is not usually found in restaurants (a similar drink, chicha morada, made from blue corn, is sweet and sold everywhere like a soft-drink), but is sold by individuals, usually in the lower socioeconomic bracket, who have passed down the traditional recipes since pre-Inca times.

Recently, in the mountaintop city of Cerro Baul in southern Peru, archeologists from the University of Chicago unearthed remains of an ancient brewery dating back to the Wari Empire (AD 600-1000). It is believed that the brewery was used to produce massive amounts of chicha, which was used both for ritual purposes and festivities.

The ruins indicate that the last gathering at this brewery ended with a ritual burning of the entire facility. As the Wari’s threw their cups into the fire, the beams and thatched roof collapsed, leaving what was underneath in very good condition. Scientists have found remains of fire pits and fifteen-gallon ceramic vats.

The first step in preparing the chicha is boiling the fruits and grains (now corn) with water. After boiling, the liquid is transferred to fermenting jars and is ready in two weeks. It must be consumed soon after—it does not have a shelf life!

So, join your Peruvian neighbors in a glass of chicha, if you dare, and carry on the ancient tradition. There is also a musical form called chicha, inspired by the drink, but more on that in another post.

Discover Machu Picchu

Machu Picchu
Machu Picchu, ‘Lost City’ of the Incas

Suddenly we found ourselves standing in front of the ruins of two of the finest and most interesting structures in ancient America. Made of beautiful white granite, the walls contained blocks of Cyclopean size, higher than a man. The sight left me spellbound.

When Hiram Bingham went looking for the legendary Inca city of Vilcabamba, the last refuge of the Inca kings, he did not suspect that his journey would lead him to discover the most spectacular archeological site in the Americas—Machu Picchu.

When the expedition from Yale University, of which Bingham was the director, entered the Urubamba Canyon, in July of 1911, a peasant told him of the ancient ruins at the top of a hill called Machu Picchu. Bingham accompanied him up the dense jungle-covered slope to the top, where a child guided Bingham to the ancient stone structures buried beneath tropical vegetation. Bingham was so impressed that he wrote in his diary, “would anyone believe what I have found?”

Hiram Bingham Discovers Machu Picchu
Hiram Bingham in 1911

It is hard to imagine a more spectacular setting—an ancient stone city 1,300 feet above a frothing whitewater river, surrounded by jungle-covered peaks and brilliant orchids.

Of the two surrounding peaks, the first is named Huayana Picchu, which translates to “young peak” and is the one most often seen in photographs. The second peak is called Machu Picchu or “older mountain.” The original name of the city has long been forgotten.

Until Bingham’s discovery, Machu Picchu had been unknown to the outside world for nearly 400 years. It was a mystery how all knowledge and records of an entire city disappeared. It is now believed that Machu Picchu was not a city at all, but a royal estate and religious retreat, built around 1460 and located off the main routes. It could only be reached by paths accessible to those traveling by royal decree. The Incas had no written language. Their history was kept by verbal historians, who, following the collapse of the Inca state, were unemployed. Few of the Inca people ever knew that Machu Picchu even existed. As the Spaniards advanced into Peru, around 1527, half of the population died of small pox. This was followed by civil war and the abandonment of Machu Picchu. Thus, this magnificent “stone city” disappeared.

So, You Wanna Buy a Hammock?

California Native's Ellen Klein relaxes in a hammock at a jungle resort.Some say the it was the ancient Greeks, some argue that it was indigenous Americans like the Mayans of the Yucatan or the Urarina of the Peruvian Amazon, and while there is some debate over the origins of the hammock and which civilization can claim the rights of ownership, no one can deny the functionality of design. Some of the earliest hammocks developed have been found in the Bahamas. These were made from bark stripped off the hamack tree–the likely origin for the name. Over the years, the bark used in construction was replaced by sisal fibers and today hammocks can be crafted from many materials such as canvas or nylon.

Sisal fiber was instrumental in the fabrication of hammocks giving weavers in the Yucatan an important role. From the mid 19th century all the way to World War I, sisal fiber was considered the major cash crop for this area. In fact, the town of Sisal is located just 53 miles north of the Yucatan’s capital city of Mérida and still contains an abundance of the plants from which the fiber is produced.

The popularity of hammocks spread due to their function in the Royal Navy. Here, hammocks benefited sleeping sailors because they rocked in synchronicity with the pitch and roll of the ship. These sleeping arrangements were preferred because hammocks take up less room than traditional bunk beds and protected sailors from falling out while asleep on rough seas.

The widespread use of the hammock may have come from their utility on the ocean, but their safety benefits evolved from necessities on land. The elevated support of the hammock allowed the ancient Mayans a better alternative to lying on the wet jungle floor filled with biting insects and other vermin.

Hammock: just saying the word causes you to imagine swaying in a breeze on the beach or relaxing in the backyard on your day off. Known for their cocoon-like comfort, there is no disputing the practical design of a hammock. And over the years, artisans have honed their craft and now hammocks are made in a variety of colors and styles. In the capital city of Merida and its surrounding villages, the hammock has become a symbol of the Yucatan. Travelers to this part of Mexico can readily find hammock vendors in the central plazas of towns they visit. Adding to their unique design is the fact that Mayan Hammocks are lightweight and easy to pack, making them great souvenirs from your next trip to the Yucatan peninsula, the Peruvian Amazon, or Costa Rica with The California Native.

The California Native’s Summer/Fall Newsletter is Now Available

The Summer/Fall 2009 edition of The California Native Newsletter is now in the mail. The newsletter, published by The California Native since 1984, has more than 10,000 readers (not counting those who download from the web). If you are not already a subscriber to this free newsletter you can signup now.

This issues feature stories include:

Lee Klein prepares to fly over the Nazca Lines on The California Native Peru ToursREVISITING PERU’S NAZCA LINES

The desert markings, believed to have been made thousands of years ago, made little impression on occasional travelers who viewed them from ground level, but when they were spotted by aircraft in the 1930’s they caught the world’s attention. They have since been surveyed, mapped and studied. Only two questions remain—who made them, and why?

Rafting is one of the many options for guests on The California Native Costa Rica ToursRAPID TRANSIT: COSTA RICA STYLE

Costa Rica has long been a favorite destination for both the beginner and the experienced river runner. With ample annual rainfall, mountainous landscapes, and plenty of road-to-river access, the country prides itself on being a whitewater paradise.

GHOSTS OF THE GALAPAGOS

Packing a pearl-handled revolver, a riding crop and three lovers, the Baroness Eloisa von Wagner Bosquet disembarked on the Island of Floreana, in 1932, and declared herself “Empress of the Galapagos.”

The cathedral is a favorite hiking destination for guests on The California Native China ToursCOPPER CANYON’S LOST TREASURES

In 1880, Alexander “Boss” Shepherd, the last territorial governor of the District of Columbia, packed up his family and, in the remote village of Batopilas, at the bottom of Copper Canyon, developed one of the richest silver mining operations in the world.

THERE’S MORE TO CHINA THAN BEIJING

Naxi ladies strolling home after work can be seen on The California Native China ToursBecause the Olympics were hosted in Beijing, chances are that you learned more about China in 2008 than at any previous time. On the other end of the country, far from bustling Beijing is Yunnan Province—home to the largest variety of ethnic groups in China.

CALIFORNIA NATIVE ADVENTURES
The newsletter also includes schedules, prices and descriptions of California Native’s tours to Mexico’s Copper Canyon, Peru, the Galapagos, Patagonia, Costa Rica, Yucatan and Chiapas, Myanmar (Burma) and Laos, Bhutan, Yunnan, China, and Ireland.

The Inca Trail to Machu Picchu

California Native founder, Lee Klein, overlooking the Urubamba Valley from the Inca Trail
The Inca Trail! Wow! I love to hike, but until this year my experience had been limited to one or two day hikes. Now, we were going to spend four days in the Andes of Peru hiking the trail to Machu Picchu. Most travelers choose to take the three-hour scenic train ride from Cuzco, but we decided to hike the route taken by the ancient Incas—a trail considered to be one of the most scenic in the world. All the literature said that any “reasonably fit” person could do this, but since they also mentioned passes with elevations of up to 14,000 feet, I was a bit apprehensive.

The popular trail now known as The Inca Trail was most likely the “royal” road between Cuzco and Machu Picchu, used mostly by royalty and pilgrims to the sacred city. The trail was a road of its time—built for men on foot, and lightly packed llamas. It is paved with interlocking stones and traverses the mountains and passes with thousands of steps.

The California Native provided us with porters—native farmers who carry all the gear and food—leaving us to carry only a daypack. For the two of us there were six porters, a guide and a cook.

The porters travel ahead of the hikers, carrying up to 50 pounds on their backs. Each time we stopped for lunch or for the night, they were already at the site, the tents were up, and our cook was preparing us a sumptuous meal. View from the Inca Trail

On our first day, before beginning our hike, we stopped at a colorful outdoor market where our cook bought fresh food supplies. Then, crossing a footbridge over the Urubamba River, we began our trek. After a few hours of easy hiking we stopped for lunch. Much to our surprise, in a restful grassy meadow, there was a dining tent, complete with table and chairs, warm water to wash in, and a hot meal. That afternoon we continued on and were treated to views of snow-capped mountains, llamas grazing in the fields, flowers, meadows and lakes.

Along the way we met all kinds of people, including a 71-year-old retired Australian woman traveling on her own (with a guide and porters), huffing and puffing up the stone steps. The very popular trail hosts many hikers, but never really seems crowded.Ellen and Lee Klein at Machu Picchu's Gate of the Sun

On day two we triumphantly crossed the highest pass, known as “Dead Woman Pass,” just under 14,000 feet, through a light drizzle, then began the steep descent, with spectacular views on the way down. As we arrived at the campsite, we heard the other hikers applauding our Australian friend, as she too arrived, having conquered the hardest part of the trail.

Day three included two more passes, visits to several Inca ruins along the trail, and a walk through a beautiful “cloud forest,” filled with lush tropical plants and colorful flowers. If day two was the most difficult, day three was the loveliest. As we crossed the final pass, the Urubamba Valley and the mountain of Machu Picchu lay before us. We walked down the steps through the terraces of Intipata (cloud-level town) to our final campsite at Winay Wayna. Machu Picchu

The next morning we rose before dawn, to arrive at the Intipunku (Gate of the Sun) in time to watch the sun rise over the “Lost City.” As the sun came over the mountain the ruins slowly emerged from dark shadows turning a glorious golden color.

We toured Machu Picchu, then took the bus to Aguas Calientes, a small town noted for its relaxing mineral baths. After a much-needed shower and a short rest, we strolled down the main street, and as we approached a small café, there was our Australian friend, sipping a beer and beaming, “I made it, and I’m still alive!“ Then she raised her beer in a toast to one of the greatest experiences of her life.

The California Native is Now on Facebook

Here at the The California Native, we are always looking for new ways to connect with our “fans.” We love to share any information we have about our destinations like Mexico’s Copper Canyon, Costa Rica, Yucatan, Peru, Bhutan, Burma and more. Lately we have noticed that more and more people are joining social networking sites to keep abreast of their friends and interest groups.

We are happy to announce that we now have a California Native Page on Facebook, and you can become a fan on our Facebook page. If you are not yet a member of Facebook, you can also join and connect with old friends and make new ones too. You might learn about a trip some old friend took that you are dying to try yourself! Maybe they even posted some great pictures.

You may also have noticed that all of our stories, and this blog itself, are available for sharing on dozens of social networking sites as well as e-mail. Just click on the “share” icons on our website, www.calnative.com, to share a story, or page.

There is also an RSS feed on the top of our blog pages, to allow you to see blog updates, as soon as they are posted, on your Google Home Page or RSS reader.

Of course, you budding travel writers can always post your own story or photos on our blog or Facebook Page.

Our 25th Anniversary

Launched in June 1983, our company is celebrating its 25th year leading wonderful trips to unique destinations. ThisCalifornia Native founder Lee Klein silver anniversary comes as a proud moment for our company’s founder, Lee Klein, who continues to scout new locations world-wide in search of new destinations for the active traveler. Klein, a graduate from Loyola Marymount University with a MBA in Management spent more than two decades as a corporate manager and college professor until, while climbing Ayer’s Rock in the Australian Outback, he decided to venture into the adventure travel business. As he did, he took to heart the lessons he taught his students on how to succeed in business: “keep it simple, and learn to do it right before adding new products and services.”

The initial offering from The California Native was a tour billed as “The Other Los Angeles.” This day-long excursion traced the route of the San Andreas Fault from the Mojave Desert to the San Gabriel Mountains without ever leaving Los Angeles County. The tour became so popular that colleges in three California counties offered them as part of their community-education programs. From this, the company expanded its offerings to include tours to the Channel Islands, Santa Barbara Wine Country, Death Valley, and other uniquely California destinations, as well as white-water rafting, ballooning, spelunking (caving), sailplane gliding, and other outdoor adventures. “My family has lived in Los Angeles for generations,” writes Klein in the company newsletter, “hence the name The California Native.”

Satisfying the growing client base led across the border to the development of The California Native’s most popular destination—escorted and independent tours of Mexico’s Copper Canyon. These tours feature the Chihuahua al Pacifico Railroad (labeled as one of the most spectacular train rides in the western hemisphere) and highlight one of the most primitive indigenous cultures still subsisting in North America—the Tarahumara Indians. The California Native has become a major source of information on this remote area of Mexico, and it’s guides are known throughout the area for their work with the Tarahumara.

Today, The California Native offers a wide selection of tours to Costa Rica, Mexico, Patagonia, Peru, the Galapagos Islands, Ireland, Bhutan, Myanmar, China, and Laos, and more destinations are in the planning stages.